El control biológico como alternativa para una agricultura sustentable en un entorno amenazado por el cambio climático
Biological control as an alternative for sustainable agriculture in an environment threatened by climate change
Autor(es): G. Chávez-Escalante y F. Méndez-González
Fuente: Mexican Journal of Technology and Engineering, Vol. 3, No. 1, pp. 35-43.
DOI: https://doi.org/10.61767/mjte.003.1.3543
Resumen
El cambio climático es un fenómeno natural que contribuye a la aparición y proliferación de plagas y enfermedades dañinas para la agricultura. Estas plagas se han combatido con sustancias químicas que son potencialmente dañinas para el medio ambiente y para la salud humana. Por lo que, se han generado diversas alternativas, entre ellas, se encuentra el control biológico; el cual, utiliza enemigos naturales de las plagas para su supresión. La efectividad de los organismos usados como agentes de control biológico generó un creciente mercado de consumo. No obstante, aún se requiere diseñar procesos industriales que permitan la producción de bioplaguicidas con la calidad necesaria para su aplicación en campo.
Palabras clave: Cambio climático, plaguicidas, impacto ambiental, bioinsecticidas, control biológico.
Abstract
Climate change is a natural phenomenon contributing to the appearance and proliferation of pests and diseases harmful to agriculture. These pests have been combated with chemicals potentially damaging the environment and human health. Therefore, various alternatives have been generated; among them is biological control, which uses natural enemies of pests to suppress them. The effectiveness of organisms used as biological control agents generated a growing consumer market. However, it is still necessary to design industrial processes that allow the production of biopesticides with the quality needed for their application in the field.
Keywords: Climate change, pesticides, environmental impact, bioinsecticides, biological control.
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